elizabeth williams
Ingredients
1 jar creamy or chunky peanut butter
2 bags milk chocolate chips
1 package mini paper cups
Mini cupcake pans
Small paint brush
Instructions
Melt chocolate chips in double boiler, paint chocolate on inside of cup sides with a little
extra on the bottom. Let harden (I stick in the freezer for a couple of minutes) then put a
small spoon of peanut butter in the middle and flatten, pour chocolate on top and let set.
