Food
Herb Butter
By Yankee Magazine|Mar 29 2005|
Yield
8 tablespoons
Total Time
10 minutes
Ingredients
8 tablespoons (1 stick) unsalted butter, softened
2 teaspoons chopped fresh cilantro
2 teaspoons chopped fresh dill
1/2 teaspoon salt
Instructions
In a small bowl, mash together ingredients until smooth. Using plastic wrap, roll into a log, wrap it, and chill until firm.
Notes
Allow chilling time.
