Yield:
Makes 6 servings.Ingredients
1 pound smoked ham, ground
3/4 pound fresh uncooked pork, ground
1/2 cup bread crumbs
1 egg
1/4 cup milk
2 tablespoons chili sauce
1/2 cup brown sugar
1/4 cup vinegar
1/2 tablespoon dry mustard
1/2 cup water
Instructions
Preheat oven to 375 degrees F. Mix the first six ingredients and form into a loaf in a loaf pan. Mix the last four ingredients and use to baste the ham loaf as it is cooking. Bake about 1 hour, or until done.
