ham and fruit salad
By Yankee Magazine|Jan 14 2007|
Ingredients
Grilled Ham and Fruit Salad
The combination of flavors, textures, and colors
In this salad are so wonderful, it’s special enough
To serve to company.
INGREDIENTS:
1 lb. Fully cooked center cut ham slice
1/4 cup raspberry vinaigrette salad dressing
10 oz. Packaged mixed salad greens
1 cup raspberries
3 peaches, peeled and sliced
1/4 cup sour cream
1/2 cup raspberry vinaigrette
Salad dressing
1 Tbs. Honey
Instructions
PREPARATION:
Brush ham with 1/4 cup raspberry vinaigrette and set aside.
Brush or wipe Indoor Grill with cooking oil and preheat.
In large bowl combine salad greens, raspberries, and peaches.
Combine sour cream, 1/2 cup raspberry vinaigrette and honey
In small bowl and drizzle over salad.
Grill ham slice for 4-5 minutes until thoroughly heated.
Remove from grill and cut into thin slices.
Place on salad and serve. 4 servings
