Food
Garlicky White Bean Dip
By Yankee Magazine|Feb 21 2008|
from: garlic valley.com
Ingredients
15 oz. can Great Northern Beans, drained well
1-1/2 teaspoons sea salt (or, to taste)
1-1/2 teaspoons fresh lemon juice (not from concentrate)
3 teaspoons Garlic Valley Farms Garlic Juice Spray
2 Tablespoons fresh basil
1 teaspoon balsamic vinegar
1 Tablespoon Dijon mustard
Pinch of white pepper
Instructions
Place all ingredients in a food processor and blend until smooth. How’s that for easy?
Serve with a variety of crackers.
