Food
Flaxseed Chocolate Muffins
By Yankee Magazine|Dec 28 2007|
Ingredients
1 cup flaxseed, ground
1/2 cup cocoa
1 cup whole wheat flour
3/4 cup Rapadura, or other raw sugar
1/4 cup semolina flour
2 teaspoons baking powder
1 teaspoon salt
1 cup soy or rice milk
1/2 cup light olive oil
1/2 cup cinnamon-spice tea or apple cider
Instructions
1. Preheat oven to 350
