Food
Dessert Cheese Ball
By Yankee Magazine|Mar 25 2007|
Easy to prepare and attractive to take to gatherings.
Yield
1 Medium Cheese Ball
Ingredients
2 packages 8-ounce cream cheese
1 large box instant vanilla pudding
1 small can drained, crushed pineapple
1 cup almond slivers
Instructions
Mix cream cheese and dry instant vanilla pudding. Drain pineapple and add to mixture. Form into ball. Chill for at least 4 hours. Place almond slivers all around. Serve with Graham Crackers.
