A nice change from rice and very good for you. Look for bulgur in health food stores and better supermarkets.
Yield:
Serves 4.Ingredients
1 cup bulgur (cracked wheat)
1/2 cup chopped onions
6 tablespoons butter or margarine
2 cups beef or chicken stock, boiling
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
Instructions
Saut
