Food

Confectioners Sugar Icing

By Yankee Magazine|Oct 27 2010| Print icon

Ingredients

1 cup confectioners sugar
1 to 2 tablespoons milk
1/2 teaspoon vanilla

Instructions

Mix together

Yankee Magazine

More by Yankee Magazine

Leave a Reply

Your email address will not be published. Required fields are marked *

Login to post a comment

Discover More Stories from Yankee

A collection of food products including Candy Cane Sparkle cocktail mixer, spruce syrup, spice jars, and cheddar cheese.
Food
The 2026 Yankee Food Awards: The Tasteful 10
By Amy Traverso
Three plates of holiday food: baked brie with fruit, sliced brisket with cranberries, and a shrimp cocktail platter.
Food
6 Make-Ahead Holiday Recipes
By Amy Traverso
Box of Bell’s All Natural Seasoning featuring an illustration of a turkey and text stating “Over 150 Years of Tradition.”
Food
Up Close: Bell’s Seasoning
By Jenn Johnson
A pink plate holding red and yellow pinwheel cookies and dark chocolate cookies sprinkled with sea salt.
Food
3 Holiday Cookie Recipes Inspired by Weekends with Yankee
By Amy Traverso

Shop the New England Store

Unlock Your Roots – One Free Account, Endless Discoveries.

Get access to New England templates, research tools, and more.