Food
Chocolate Rice Krispie Treats
By Yankee Magazine|May 15 2008|
Ingredients
1 12 oz bag of MILK Chocolate Chips (must be milk)
1/2 C Butter
1/2 C Karo Syrup
2 tsp Vanilla
1 C Powdered Sugar
4 C Rice Krispies
Instructions
Melt choc chips, butter & Karo over low heat stirring continuously until chips are melted. Stir in Vanilla, Powdered Sugar. When well blended stir in Rice Krispies. Press into a buttered 9
