Food
Chicken and Noodles
By Yankee Magazine|Apr 11 2006|
Simple quick one dish meal. Everyone liked.
Yield
4 servings
Ingredients
1 can Cream of Chicken Soup
1/2 cup milk
1/8 tsp black pepper
1/3 cup parmesan cheese
2 cups cubed cooked chicken
3 cups cooked egg noodles
Instructions
1. Mix everything in a saucepan. Heat through.
