Utensils
Measuring cup
Measuring spoons
4 Popsicle sticks
Small skillet
Two large plates, one lined with wax paper
Ingredients
Banana Blitzen
Ingredients
1 cup colored sprinkles
1/2 cup chocolate chips
2 bananas
Instructions
Directions
Put sprinkles on plate
Heat chocolate chips in skillet, stir until melted
Cut peeled bananas in half
Poke popsicle sticks into cut ends of bananas
Spread chocolate onto bananas
Roll in sprinkles
Place on plate lined with wax paper and freeze