Food
Baked B_B_Q chicken
By Yankee Magazine|Nov 27 2006|
Ingredients
Baked Barbecue Chicken
Makes 6 servings
1 broiler-fryer chicken (about 3 pounds), cut into pieces
1 small onion, cut into slices
1-1/2 cups ketchup
1/2 cup packed light brown sugar
1/4 cup Worcestershire sauce
2 tablespoons lemon juice
1 tablespoon liquid smoke
Instructions
Preheat oven to 375°F. Spray 13
