This is a simple yummy chicken dish with a bit of flair.
1 box of favorite flavor Stuffing mix, I use sourdough or chicken
6-8 boneless/skinless chicken breasts, boneless dark meat is okay
1 can cream of mushroom soup
1 can chicken broth
6-8 slices of deli swiss cheese
Preheat oven to 375 degrees.
Prepare stuffing mix per box instructions, set aside.
Set chicken breasts in bakeware (preferably glass). Mix soup and broth together, you may want to use only half a can of broth. Pour half of the mixture over chicken, cover dish with foil and bake for 25 minutes.
Remove chicken from oven, put one slice of cheese over each piece of chicken, cover with stuffing and balance of soup mixture. Return to oven and bake uncovered for 15 minutes. Serve.