This pineapple cake with cream cheese frosting combines sweet crushed pineapple with toasted almonds and tangy cream cheese frosting.
Desserts
Desserts
Apple-Cranberry Pie
An easy lattice-style top crust shows off the color of the cranberries in this apple-cranberry pie from award-winning Boston pastry chef Joanne Chang.
These Nutty Oatmeal Raisin Chocolate Chip Cookies call for walnuts, peanut butter, and canola oil instead of butter, making them a healthier alternative.
This savory tart makes an elegant addition to any winter menu.
These easy holiday treats from award-winning cookbook author Dorie Greenspan get their rich flavor from a combination of butter, sugar, and walnuts.
Desserts
Chestnut Cream
This old-fashioned chestnut cream recipe has been passed down for generations. It’s delicious garnished with chocolate curls.
Baking a birthday cake? Get senior food editor Amy Traverso’s favorite yellow cake recipe, plus a new chocolate fudge frosting recipe that’ll make any home baker look like an expert.
Desserts
Apple Pommeau Cake
Enjoy this delightful apple tea cake with a perfectly steeped cup of Irish breakfast tea.
Desserts
Chocolate Plum Cake
The sweet, wine-like flavor of plums or pluots pairs beautifully with chocolate in this moist, single-layer cake.
Desserts
Grilled Peaches with Gorgonzola
Grilled peaches with a wedge of Gorgonzola combines some of the best summer flavors with an added boost from the grill.
Desserts
Cream Puffs
Desserts
How to Make Maple Walnut Ice Cream
Maple walnut ice cream is a New England favorite. Can’t find any or prefer homemade? Here’s how to make maple walnut ice cream at home.