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Scallop Crudo With Citrus-Ginger Sauce

Unlike ceviche, in which the fish “cooks” in citrus juice for several hours, crudo is a last-minute dish. We love the flavor in this fresh scallop crudo.

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Eventide Oyster’s Brown Butter Lobster Roll

Butter made by cooking powdered milk with unsalted butter until it takes on a walnut hue is the base of Eventide’s signature brown-butter lobster roll.

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Favorite Things to Do in Ogunquit, Maine

A collection of favorite places to eat, favorite places to stay, and favorite things to do in Ogunquit, Maine, from the editors of Yankee Magazine.

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