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In the shadow of the White Mountains lies a distillery infusing the taste of New Hampshire into their spirits. In this season 3 segment of “Weekends with Yankee” (episode 307), Amy travels to Tamworth, New Hampshire, to meet the folks behind the Tamworth Distillery and witness their unique philosophy for distilling, which involves using local, seasonal ingredients in their products. In this segment, we learn about the process of distilling and taste-testing some spirits with a little New Hampshire flair.
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Produced by GBH, Boston’s preeminent public media producer, Weekends with Yankee is a Telly Award–winner in theTourism/Travel category and was recently nominated for Best New Series and Best Travel Program by The Taste Awards. Series funding for Weekends with Yankee is provided by New Hampshire Division of Travel & Tourism Development, Maine Office of Tourism, Massachusetts Office of Travel & Tourism, The Barn Yard, American Cruise Lines, and Grady-White Boats.
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