Venus DeMilo Soup

4.67 avg. rating (92% score) - 9 votes

Venus DeMilo Soup

This recipe is from a local restaraunt in Massachusetts. It is so easy and so good, I’ve yet to meet someone who doesn’t like it!

Yield: 6 to 8 servings


  • 1 1/2 pounds ground beef (or turkey)
  • 1 16-ounce can stewed tomatoes
  • 1 packet onion soup mix
  • 1 small bag frozen mixed vegetables
  • 2 to 3 15- or 16-ounce cans beef broth
  • 1 to 2 cups cooked orzo


In a dutch oven brown ground beef; season to taste.

Once beef is browned, add all ingredients except orzo. Season to taste. Bring to a boil.

Add orzo and simmer for 15 to 20 minutes.
  • constance

    I received this recipe 35 years ago, made it many times, and lost the recipe. Yeah for Google. I knew you would have it. It originally called for a can of veg-all which really has no nutrition. Frozen is much better. This is real comfort food!!!!


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