Magazine

7. Boston Cream Pie

Omni Parker House 60 School St. Boston, MA 617-227-8600; omnihotels.com In addition to its famous Boston scrod and Parker House rolls, this hotel’s kitchen is said to have invented this custard-filled, chocolate-glazed sponge cake (see the recipe, right). Sometimes nothing but the original (in these elegant surroundings) will do. Massachusetts’ legislators agreed, making Boston cream […]

Food

The Making of a Wine List

Do you feel as though your life has a soundtrack? How many times has a song popped into your head at just the right time? Or how many times have you burned a disc for a dinner party or road trip? Or Sinatra’s “Summer Wind,” or Bare Naked Ladies’ “Pinch Me” for an outdoor dinner […]

Magazine

Karen Allen: Actress to Clothing Designer

After nearly three decades in show business, a successful actress moves to a bucolic New England village where she creates and sells her own line of clothing. The role is one Karen Allen might be tempted to play — if she weren’t already living it. Best known for starring in the film classics National Lampoon’s […]

Magazine

Editors’ Choice — Outlet Shopping in New England

Connecticut Clinton Crossing Premium Outlets Devour a day in a flash as you browse through the 70 upscale stores, including Off 5th Saks Fifth Avenue, Liz Claiborne, Barneys New York, and Brooks Brothers. You can pick up everything from designer fashions and sportswear to fine leather and luggage. Open Mon.-Sat. 10-9, Sun. 10-6. 20-A Killingworth […]

Food

Oyster History and Recipes

Whether we are drawn to oysters for their supposed powers as an aphrodisiac or for their salty, creamy sweetness, they are part and parcel to the New England experience and our love for our beautiful, if rugged, coastline. Oysters have been consumed as a foodstuff from prehistoric times, through the Greek and Roman empires, to […]

Food

A Kitchen Story and Oysters

I have a crush on Bill Buford. For those of you who don’t know his work, he is a writer of sterling pedigree — staff positions at Granta, and The New Yorker — and the man can indeed write. He writes the way I wish I did and the way I wish all the writers […]

History

Three MORE Often-Asked Questions About New England

Jud’s New England Journal for January 2008 Welcome to the January 2008 edition of Jud’s New England Journal, the rather curious monthly musings of Judson Hale, the editor-in-chief of Yankee Magazine, published for over 70 years in Dublin, New Hampshire. Three MORE Often-Asked Questions About New England 1. Widow’s walks: Were they built atop homes […]

Homes

House For Sale: Pittsfield, Massachusetts

You might be asking, “Which Oliver Wendell Holmes?” Holmes Sr. (1809-1894), the famous Boston physician and man of letters? Or his son, Holmes Jr. (1841-1935), the even more famous Bostonian who served on the U.S. Supreme Court for 30 years? The answer is “Both.” Holmes Sr. built this 15-room “cottage,” as summer mansions were called […]

Magazine

Swindle in Swanton, VT

When John Byors said he’d put Swanton, Vermont’s fabled red marble back on the map, people believed his promise of the riches that lay ahead.

Magazine

Turnips | Best Cook Geoffrey Antoine

Geoffrey Antoine’s love for turnips has made him (and his turnip pie) a star at the Eastham Turnip Festival in Eastham, Massachusetts. 

Gardens

Growing Fresh Herbs and Salad Greens Indoors | Gardening Advice

In winter there’s nothing I miss more than fresh herbs and salad greens from my summer vegetable garden. How difficult is it to grow them indoors? M.L., Narragansett, RI “Not that difficult!” says Ethan Holmes of New England Hydroponics. His best-selling countertop garden, the AeroGarden from AeroGrow, is always on display in his Southampton, Massachusetts, […]

Magazine

Snug as a Bug

Keep little toes to chin warm this winter by bundling your baby in a fleece bunting. This cozy, brightly colored outerware is made of durable, machine-washable Polartec, woven in Lawrence, Massachusetts. It’s better than a blanket — hard to lose, yet with two front zippers, easy to get in and out of. Made by Chuck […]

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