What could be simpler? A few eggs, some old bread, and maple syrup — voila! Yes, French toast. This morning stalwart most likely got its name from the French dish pain perdu — “lost bread” — a poetic way to say “stale bread.” And slightly stale bread is one of the keys to good French […]
Just Like Mom’s Pastries 353 Riverdale Rd. Weare, NH 603-529-6667; justlikemomspastries.com Although Maine lays claim to this confection (as do other regions of the country), Just Like Mom’s whoopie pie is true to its name: a large cakelike cookie, dense with chocolate flavor; slightly crispy on the edges; cut in half and slathered with a […]
Omni Parker House 60 School St. Boston, MA 617-227-8600; omnihotels.com In addition to its famous Boston scrod and Parker House rolls, this hotel’s kitchen is said to have invented this custard-filled, chocolate-glazed sponge cake (see the recipe, right). Sometimes nothing but the original (in these elegant surroundings) will do. Massachusetts’ legislators agreed, making Boston cream […]
Goat’s milk cheeses are varied and versatile, ranging from mild and creamy to firm and tangy. Learn more, plus where to find the best New England goat cheese. We know Vermont does cheddar better than just about anyone, but cheese making in New England goes beyond cows-only. Around here — where the changing seasons are […]
Here’s another great cookie-sharing idea. This one takes place in New Hampshire’s Mt. Washington Valley. It’s an Annual Inn to Inn Cookie and Candy Tour, in December. Each of the 17 inns on the tour feature original Christmas cookies and recipes, gingerbread sculptures, and holiday decorating ideas. The tour is over for this year, but […]
Keep preparations for the big feast effortless using these 25 Thanksgiving tips from Yankee Magazine. 1. First, be thankful. Take time and pause to reflect on the big and small things in your life that you are grateful for. 2. Make a timeline so that you can schedule your day and oven usage. 3. Read […]
This collection of easy, elegant holiday recipes will impress your guests, and leave you plenty of time to enjoy the seasonal festivities.
Sometime around Thanksgiving, Mary Bevilacqua starts thinking about the Exchange. She decides whom she’ll invite and sends out invitations. She makes up the menu for the meal, and then, most important, she wonders what the cookie will be this year: Lemon snowballs? Nutmeg logs? Chocolate-peppermint bars? The Wellesley Cookie Exchange has been part of Mary’s […]
THIS ITINERARY covers a big chunk of Vermont’s northwestern corner, some of the most unvarnished and underpopulated nooks in the land o’ leaves. Compared with any other New England state, Vermont has more designated scenic highways (highways made more beautiful by the lack of billboards, which Vermonters have outlawed). The Green Mountain State offers beautiful […]
I’m standing in the parking lot of a large RV dealership south of Boston, notebook in hand, scribbling furiously as our rental agent points out every button and lever on the 33-foot Winnebago we’ve rented for a weekend of October leaf-peeping up the Maine coast. I have a bad feeling. Two hours in, and we’ve […]
When fall comes to this lakeside family getaway in southern New Hampshire, the new color palette of golds and reds flows easily into the rooms, warming the space and creating new, enchanting views. The fireplace is amply stocked now, ready for chilly mornings when hot chocolate begins the day. Because the owner wishes to remain […]
Helen’s company imports these wines (and hundreds more), and she chose them for their charming flavors and versatility with a variety of foods. Rose wines are in the midst of a revival, with more and more producers showing us that pink doesn’t have to be a sweet, mass-produced white Zinfandel. To get the meal started, […]
