Breads

German Stollen Vermont Country Store Katherine Keenan
Breads

An Ode to Christmas Stollen

This fruit-studded German bread from the Vermont Country Store is a holiday classic.

Ardelia Farm Cinnamon Rolls
Breads

Overnight Maple-Glazed Cinnamon Rolls

Yeast-raised cinnamon rolls always take a bit of time, but one bite of these pillowy, warm-from-the-oven rolls, filled with brown sugar and cinnamon and lavished with a toffeelike glaze made with real maple syrup, will convince you it’s time well spent.

easy-brown-bread-in-a-can-recipe
Breads

The Easiest Brown Bread in a Can Recipe

What’s the easiest brown bread in a can recipe? The one that’s actually brown bread in a jar! Made with cornmeal, wheat, and rye flours, plus buttermilk and molasses, this brown bread in a jar recipe is the easy way to enjoy a mini Boston classic.

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