A collection of images celebrating the beauty of early New England churches from architectural photographer Steve Rosenthal.
New England
Yankee Magazine
We took two holiday standards—creamed onions and green-bean casserole—and combined them in a creamy new classic creamed onions recipe.
Ever wondered “What is mincemeat?” This spicy seasonal treat can be made at home with ease and need not be restricted to pies alone.
You’ll love the combination of fresh and savory flavors in this gluten free green bean casserole topped with crispy shallots.
Homes
Best Home Heating Tips
Tom Silva from “This Old House” shares his best home heating tips to maintain a warm, energy efficient house this winter.
No stodgy stuffing here: This sourdough stuffing with sausage is a lively blend of sweet squash, salty sausage, and tart sourdough.
Appetizers
Homemade Five-Onion Dip
Remember that instant onion dip you loved as a child? Our homemade five-onion dip is a modern twist on a party appetizer classic.
Brined to perfection and served with homemade giblet gravy, this roast turkey recipe is sure to become a family favorite.
Sharp cheddar pairs perfectly with green pepper and stuffed olives in this spreadable, retro dip.
Food
Turkey Tacos
These Pumpkin Satin Cheesecakes can be made up to 2 weeks ahead and frozen until serving. Even better?Each serving has fewer than 6 grams of fat and only 142 calories.
Soups, Stews & Chowders
Butternut Squash Bisque with Garlic Marshmallows and Spiced Pepitas
It’s hard to imagine a more autumn-appropriate dish than this silky butternut squash bisque topped with garlic marshmallows and spiced pepitas.