Eat your greens this spring with these tempting recipes for arugula, fennel, beet greens, young dandelion leaves, and that special New England treat — fiddleheads. RECIPES
Side Dishes
Yankee Magazine
Food
Lobster Puffs
Get out in the garden, even if you’ve never been there before, with these tips for gardeners — including a vegetable growing chart, and helpful hints for growing tomatoes, peppers, cabbage, beans, lettuce, carrots, and radishes. There’s more — an online seed swap, how to plant a tree, and planning your organic lawn care.Get Our […]
New England
Ten Great Weekends
You love to travel. Yankee knows New England. Put that together and get 10 outstanding weekends. Cities, islands, lakes, all outstanding — with Yankee‘s top picks for dining, lodging, and things to do in each New England destination. Start your New England weekend here:
If you’re planning to visit Pittsfield, Massachusetts, in early May, stop by historic Wahconah Park on Sunday, May 3, to catch the city’s celebration of the 150th anniversary of the first game of college baseball, between Amherst and Williams. On July 1, 1859, the two teams competed under “Massachusetts rules” — 12 to 14 players […]
Side Dishes
Pickle Recipe from the Best Cook
The May/June 2009 Best Cook, Ruth Feeney of Maine, shares this recipe for sour mustard pickles that was handed down from her mother. Now it has been handed to you. See below. YANKEE RECIPES: Click here for more than 70 recipes for pickles and preserves. RECIPEDelivered Daily: New England Recipes and Tried & True Kitchen […]
Cooking Advice
Salsa and Swordfish from the Greenlaw Cookbook
“Here’s another terrific salsa recipe, which we make when someone gives us a big bag of tomatoes and peppers from their garden. It’s delicious on fish, but also on just about everything else–chicken, scrambled eggs–or just used as a dip.” — Martha Greenlaw From Linda and Martha Greenlaw’s Recipes from a Very Small Island, Hyperion, […]
Magazine
Pairings Hint — May/June
To respond, click on the link below. You will come to our Feedback page. Step 1. Fill in “Pairings” as the subject. Step 2. Fill in your name and e-mail address. Step 3. Type your answer in the box. Please include your city and state with your answer. Good luck! The Clues: FIRST: P.T. Barnum […]
Food
Dandelion Pesto
Food
The Basic Omelet
Magazine
Pairings for May/June 2009
To respond, click on the link below. You will come to our Feedback page. Step 1. Fill in “Pairings” as the subject. Step 2. Fill in your name and e-mail address. Step 3. Type your answer in the box. Please include your city and state with your answer. Good luck! The clues: First: Connecticut native […]