Our 2025 Connecticut travel guide is here, packed with the best eats, cozy stays, and unforgettable adventures to make the most of your next trip to the Nutmeg State.
Yankee Magazine
Our 2025 Massachusetts travel guide is here, packed with the best eats, cozy stays, and unforgettable adventures to make the most of your next trip to the Bay State.
Our 2025 Vermont travel guide is here, packed with the best eats, cozy stays, and unforgettable adventures to make the most of your next trip to the Green Mountain State.
Our 2025 New Hampshire travel guide is here, packed with the best eats, cozy stays, and unforgettable adventures to make the most of your next trip to the Granite State.
Our 2025 Maine travel guide is here, packed with the best eats, cozy stays, and unforgettable adventures to make the most of your next trip to Vacationland.
New England
Coming Soon! “Weekends with Yankee” Season 9
The beloved lifestyle series celebrating New England returns for its ninth season this spring!
New England
5 Colorful New England Pottery Shops
Add a unique new piece of decorative or functional pottery to your collection with a visit to one of these New England pottery shops.
Fish & Seafood
Dos Gatos’s Seared Scallop Tacos
We love these seared scallop tacos topped with crunchy pico de gallo flavored with cucumber, lime, tomatillo, and cilantro.
Soups, Stews & Chowders
Sherry Pocknett’s Butternut-Cranberry Soup
This Butternut-Cranberry Soup from chef Sherry Pocknett is almost too pretty to eat.
This skillet cornbread recipe from chef Jennifer Backman is the perfect accompaniment to any supper.
Fish & Seafood
Little Whale’s Linguine with Clams
This linguine with clams recipe from chef Michael Serpa is both aromatic and comforting.
Desserts
Gould Hill Farm’s Apple Crisp
Tender apples and a crunchy, oat-y topping make this classic apple crisp recipe a keeper.