“Yankee ingenuity” evokes the best of the New England character—its practicality and know-how. On this episode of Weekends with Yankee, we visit Shelburne Farms, 1,400 acres of stunning farmland and historic buildings on the shores of Lake Champlain, to learn how they make award-winning cheeses with their herd of Brown Swiss cows. We also experience the world’s first mountain-climbing cog railway in a hair-raising ride up Mount Washington, and we take a look around to Strawbery Banke, where history comes alive along the Piscataqua River in Portsmouth, New Hampshire.
In this segment, we learn about a sustainable approach to farming in a gorgeous Vermont setting at Shelburne Farms, where a herd of Brown Swiss cows produce top-notch cheddar cheese.
Join Weekends with Yankee host Richard Wiese for the ultimate journey to the top of New Hampshire’s Mount Washington, the highest peak in all of the Northeast. Follow along in this Digital Exclusive as he explores the region at peak foliage and encounters the extreme weather at the top of Mount Washington with a visit […]
Along with the classics, like driving the Kancamagus Highway and taking the kids to Story Land, we've created the perfect roundup of what to see, do, and eat while you explore the beautiful White Mountains.