Enter your email to watch the full video
This page is available to registered readers. Enter your email to unlock full access.
Stepping aboard a Windjammer is a magical Maine experience like none other. In this season one segment from “Weekends with Yankee” (episode 104), we’re in Rockland, Maine, onboard the two-mast Schooner J. & E. Riggin. Captain John Fingers and his wife, accomplished chef and co-captain Amy Mahle, show us the ropes, and Amy helps Annie create a delicious meal in the ship’s cozy kitchen. Above deck, Richard learns more about the uniqueness of the J. & E. Riggin and its rich history. It’s an irresistible combination of delicious food and maritime tradition enhanced by the gorgeous backdrop of the Maine coastline.
About Weekends with Yankee
Produced by GBH, Boston’s preeminent public media producer, Weekends with Yankee is a Telly Award–winner in theTourism/Travel category and was recently nominated for Best New Series and Best Travel Program by The Taste Awards. Series funding for Weekends with Yankee is provided by New Hampshire Division of Travel & Tourism Development, Maine Office of Tourism, Massachusetts Office of Travel & Tourism, The Barn Yard, American Cruise Lines, and Grady-White Boats.
Weekends with Yankee Magazine!
Download our digital magazine, Weekends with Yankee: Insiders’ Guide, for behind-the-scenes interviews, travel articles, recipes, and other bonus content from the TV series.
Sponsors
Series funding for Weekends with Yankee is provided by
Weekends with Yankee is a production of GBH and Yankee and is distributed by American Public Television.
