“West Virginia Hay Stacks” Layer Dip

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“West Virginia Hay Stacks” Layer Dip

This flavorful layer dip is a real crowd pleaser.


  • 1 lb. ground beef
  • Salt and pepper
  • 1 bag corn chips
  • 1 large tomato, diced
  • 2 cups chopped lettuce
  • 1 quart kidney beans
  • 2 cups shredded cheddar cheese
  • 1 bottle Thousand Island salad dressing
  • Sliced black olives, optional
  • Sour cream, optional


Brown the ground beef and drain the grease. Add salt and pepper to taste. Place a layer of corn chips on a plate and add a layer of ground beef, onions, tomatoes, and lettuce. Smooth on a layer of kidney beans. Add the cheese and top with the salad dressing.

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