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Jareds Cranberry Salad

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Jareds Cranberry Salad

Sweet, crunchy, and refreshing. Prepare in advance and refrigerate to give it plenty of time to set up. –Jared Coffin House, Nantucket, Massachusetts

Yield: Serves 8

Ingredients

  • 1 cup cranberries
  • 2 ounces sugar
  • 1 cup mandarin orange segments
  • 2 ounces chopped celery
  • 2 ounces chopped walnuts
  • Pinch of salt
  • 3 ounces mayonnaise
  • 3 ounces heavy cream, whipped

Instructions

Marinate cranberries in sugar for 1 hour in a stainless steel bowl. Add mandarin orange segments, celery, nuts, and salt. Fold in mayonnaise and whipped cream. Refrigerate until set. Serve on a bed of lettuce garnished with orange segments and chopped nuts.
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