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Chewy Molasses Oat Crackles

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Chewy Molasses Oat Crackles

one of the best cookie recipes I have found using both Molasses and Oatmeal.

Yield: ABOUT 3-1/2 DOZEN

Ingredients

  • 1-1/4 cups all-purpose flour*
  • 1 cup Quaker

Instructions

1.In medium bowl, combine flour, oats, baking soda, spices and salt; mix well. In large bowl, combine brown sugar, margarine, applesauce, molasses and egg; mix until well blended. Add dry ingredients; mix well. Cover and refrigerate at least 1 hour.

Heat oven to 375°F. Lightly spray cookie sheets with cooking spray. Place 1/2 cup granulated sugar in small dish. Shape dough into 1-inch balls; roll in sugar. Place 2 inches apart on cookie sheets. Bake 7 to 9 minutes or until tops have crackled. Let cool 2 minutes on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.

NUTRITION INFORMATION: 2 cookiesCalories 130, Calories From Fat 20, Total Fat 2g, Saturated Fat 0g, Cholesterol 0mg, Sodium 290mg, Total Carbohydrates 26g, Dietary Fiber 1g, Protein 2g, Total Sugars 18g.
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