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Best Oven Fried Potatoes

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Best Oven Fried Potatoes

Ingredients

  • Toss Cut Potatoes with 1 tbsp cornstarch
  • Mix together:
  • 1/2 tsp garlic powder
  • salt and pepper
  • 3 tbsp Oil
  • 1 Tbsp Butter- Soft
  • 1 Minced Garlic Clove
  • 1 tsp fresh parsley - minced
  • 1/8 tsp lemon zest

Instructions

450 deg.
Preheat baking sheet - then add/ coat pan. Place potatoes (with starch on ONLY) - and cook 30 min. - Flip and cook 10/15 minutes more.

Mix the potatoes hot out of the oven into spice mixture - and serve
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