Yankee food editor, Annie B. Copps, introduces family meals on a budget on the Today Show‘s “Managing Today” series. She shares her recipes below for extending a pork roast into stir fry, sandwiches, and ravioli, for example. Click here for more pork recipes and for a special “presidential pork” recipe from one of Yankee‘s Best […]
By Yankee Magazine
Dec 08 2008
Yankee food editor, Annie B. Copps, introduces family meals on a budget on the Today Show‘s “Managing Today” series. She shares her recipes below for extending a pork roast into stir fry, sandwiches, and ravioli, for example.
Click here for more pork recipes and for a special “presidential pork” recipe from one of Yankee‘s Best Cooks.
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Annie’s RECIPES for Family Meals on a Budget: