Ingredients
1 large onion, chopped
olive oil
2 large tomatoes, peeled and chopped OR 1 large can cubed tomatoes
salt and pepper to taste
1 teaspoon fresh grated ginger
2 boxes frozen winter squash
1 box frozen corn
1 quart chicken or vegetable broth
1 tablespoon cilantro or parsley, chopped
Instructions
Saute onion in 2 tablespoons olive oil until tender.
Add tomatoes and stir for about 3 minutes.
When this basic sauce is done, add salt, pepper and
grated ginger.
Add broth and vegetables.
Boil for 10 minutes, correct seasonings. Remove from heat and add chopped cilantro or parsley.
