I’ve always found the production cycle of a magazine to be fairly odd. My last blog entry on YankeeMagazine.com was to be entitled, “Christmas in July,” but I got sidetracked and failed to complete it among all the other tasks on my trusty to-do list. So I figure I’ll offer a few thoughts about it […]
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Earlier this year, I had my eyes opened to the current vogue for mechanical and digital interactive media in a show at Maine College of Art’s Institute of Contemporary Art called Fracturing the Burning Glass. Last week while visiting family in Providence I stopped by the David Winton Bell Gallery at Brown University where I […]
We Make the Best Hot Chocolate in the World Michael Klug, head chocolatier at L. A. Burdick in Walpole, New Hampshire, on making that perfect cup: The Right Stuff A great hot chocolate begins with good-quality ingredients. Klug opts for 2% milk over whole milk. “There’s already fat in the chocolate,” he explains. “And too-high […]
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Helmet Hair Competition
Get Our FREE Yankee Best New England Vacations Guide! Email(Required) Subscribe No Matter How Bad Your Hair Day, There’s Always Someone Like This … Get Our FREE Yankee Best New England Vacations Guide! Email(Required) Subscribe Few things in nature are more intimidating than the greasy, tangled mane of a New Englander after he takes off […]
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Wovel | Shovel Snow the Easy Way
Snow Shoveling Has Never Been So Easy No, it won’t actually remove the snow for you–you still have to get out of bed for that. But the Snow Wolf (formerly the Wovel), made by the New Canaan, Connecticut, company Nootools, won’t have you reaching for the Advil the way you used to, either. In fact, […]
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Isabelle Abramson | Artisan Profile
Isabelle Abramson is a fan of serenity. That’s why the ceramics artist, who works in a studio in Boston’s South End, is house-hunting in Vermont. “I feel really good about my neighborhood in Boston, and I needed to be in a city to get started so that I could have access to people and show […]
For almost half a century, Bob Fogg has been Hancock, NH’s man of the hours.
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Waking the Dead | Mary’s Farm
When I was growing up, a funeral was considered a somber event, one too gruesome to allow children to attend. As a result, I wasn’t allowed to attend the funerals of my grandparents or my great-aunts and great-uncles. Maybe that was a good thing, I don’t know, but I do know that for the past […]
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The Future Calls
Here’s an interesting little secret about magazine editors: We’re time travelers. Yes, it’s true. Okay, it’s not the kind of time travel Hollywood gushes over. We’re not armed with flux capacitors or sleek looking DeLoreans. I have no idea how the stock market will make out in 2012, what the Red Sox rotation will look like next […]
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My Favorite Art Books
Tyler Green, the eminently informed and informative writer behind the art blog Modern Art Notes, posted his list of the top art books of 2011 on his November 28 blog I was pleased to see that one of Green’s selections is John Marin: Modernism at Midcentury by Debra Bricker Balken, the catalogue for the […]
With a history as long and colorful as Yankee’s, poking through the archives can easily swallow up an hour of your day, or if you’re not careful, the whole darn thing. During my first month at Yankee, I’ve happily thumbed through the many books that line our corridors, and peered into the contents of well-worn […]
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In Praise of Kabocha Squash
I first tasted Kabocha Squash about six years ago, when I lived in California. It’s practically a fall and winter staple food there, and in the test kitchens at Sunset magazine, where I worked at the time, we came up with all manner of ways to stew, roast, and steam it. Kabocha is a winter […]