Georgia Orcutt

Yankee Magazine

Fourth of July Menu | Salmon & Peas (with a whopper of a twist)

Come and celebrate the Fourth of July with us,” Don Seamans said. “We’re cooking salmon in the dishwasher.” Don and his wife, Beverly, who live in Marblehead, Massachusetts, are known for trying new things … They spread a piece of cheesecloth large enough to enclose the nine-pound beauty in several layers, placed the fish in […]