In our view, the best salads combine fresh greens with a mix of flavors and textures: sweet, creamy, nutty, salty. And this butter lettuce salad with cherries and goat cheese hits every delicious note.
My father introduced me to the art of cherry picking. Every year, anticipating peak ripeness, he watched the trees behind our house in Albestroff, France. We grew ‘Burlat’, a popular French variety that’s similar to the ‘Bing’, but earlier-ripening, and ‘Bigarreau’, a firm-fleshed cherry that makes great preserves. I insisted that he never pick without […]
In testing, we loved this Quinoa Pudding so much that we’ve been playing with variations at home ever since: topped with orange slices or served with berries and yogurt.
