It may turn 200 in 2018, but the appeal of the Topsfield Fair, half an hour north of Boston, never gets old.
By Yankee Magazine
Aug 24 2017
Among the many memorable images he brought back from Topsfield, Yankee senior photographer Mark Fleming has some personal standouts, including the one on this spread. “My favorite time to be at the fairgrounds was just after sunrise. Not only is the light beautiful, this is also when the farmers are tending their animals—who seem to be much more social and curious at this time of day, too. This gorgeous Texas longhorn was more than happy to pose for my camera!”
Photo Credit : Mark FlemingFrom the day this year’s Topsfield Fair opens to its closing more than a week later, some 500,000 people will stroll its fairgrounds, half an hour north of Boston. Not many will know the deep history of the oldest agricultural fair in the country. And not knowing won’t affect their enjoyment of seeing farm animals up close, or watching the oxen and horse pulls in the arena, or ogling 1,000-pound pumpkins, or taking in the aroma of fried dough and the din of the midway. But knowing the past may well add a touch of wonder. Since the 1818 founding of its organizer, the Essex Agricultural Society, the Topsfield Fair has been interrupted only by the Civil War and World War II. The fair is both timeless and timely: When so many Americans seem more connected to the cloud than to the land, we realize we need this—and all country fairs—more than ever.