Cape Porpoise, Maine | Kennebunkport’s Quiet Coastal Destination
Considered by many to be the quiet side of Kennebunkport, the coastal village of Cape Porpoise, Maine, has a lot to offer locals and visitors alike.
By Brenda Darroch|Jul 28 2022|
Coffee By Design | Portland, Maine
Photo Credit : Katherine Keenan
We were still a few weeks shy of the summer solstice, but our late-spring weather was bordering on balmy as Jim and I headed to Cape Porpoise, Maine — a small fishing village on the southern coast — earlier this month. Although I grew up in neighboring Kennebunk, we would be exploring Kennebunkport as tourists, courtesy of the Kennebunkport Resort Collection, which had graciously offered to host us for the weekend.
Wend your way along Pier Road toward Bickford Island. Photo Credit : Brenda Darroch
“Where exactly is Cape Porpoise?” you may be wondering. Wend your way along Route 9 East for approximately two miles beyond Kennebunkport’s bustling Dock Square, and you’ll land in this scenic little hamlet. This area is considered the quiet side of town, but travel past the village and through the gates of Hidden Pond — located in a 60-acre wood — and peaceful seclusion takes on a whole new meaning. So much thought has been put into infusing the guest experience with a sense of serenity that even the bungalow we were to call home for the next two nights had been aptly dubbed “Tranquility.”
Aah, tranquility. Photo Credit : Brenda Darroch
How to describe the Hidden Pond bungalow experience? The brainchild of visionary real-estate-development duo Tim Harrington and Deb Lennon, it’s like a rustic summer camp wrapped in stress-melting layers of modern luxury. Private outdoor showers, two pools, complimentary beach cruiser bikes, and nightly bonfires — complete with s’mores — are but a few of the amenities that induce that home-away-from-home vacation feeling.
Enjoy an evening bonfire at Hidden Pond. Photo Credit : Brenda DarrochRelax poolside at Hidden Pond. Photo Credit : Brenda DarrochOne of the amenities at Hidden Pond is the complimentary beach cruisers. Photo Credit : Brenda Darroch
We could have happily lolled the day away at Hidden Pond, lounging poolside or exploring the roads that twist through the resort, but before we knew it, Schuyler was at our door to shuttle us to lunch at the Tides Beach Club, situated just a stone’s skip from Goose Rocks Beach, TBC offers an array of fresh, local seafood that will delight any palate. With ocean breezes drifting through the open windows, Jim and I debated over what to order; we both craved the seared shrimp and Maine scallops, but ended up combining that entrée with the roasted lobster. A delectable start to our weekend of indulgence.
Goose Rocks Beach has some of the softest sand in Southern Maine. Photo Credit : Brenda DarrochSeared shrimp and Maine Scallops at The Tides Beach Club. Photo Credit : Brenda DarrochRoasted Maine lobster at The Tides Beach Club. Photo Credit : Brenda Darroch
Once lunch was over, we were back in the shuttle being zipped down to the docks of Arundel Wharf in the Port to board the schooner Eleanor for a two-hour sail along Kennebunkport’s craggy shoreline. Captain Rich and his crew pointed out local landmarks as Eleanor carried us toward the tip of Cape Porpoise for an oceanside view of Goat Island Light. Gliding past the mansions that dot Ocean Avenue, it’s easy to envision this area as a rich man’s playground, but the lobster buoys bobbing on the waves tell the story of the hardworking Mainers who make their living harvesting the sea.
Captain Rich shares a bit of local history as we glide along the waves aboard the Schooner Eleanor. Photo Credit : Brenda DarrochThe schooner Eleanor. Photo Credit : Brenda DarrochBoats bob on the waves in the Kennebunk River. Photo Credit : Brenda Darroch
A big lunch and a two-hour tour of the coast could only be followed up by one thing: a nap on the daybed built for two on our bungalow’s screened in porch. While others in our group took advantage of the many guest amenities offered at Hidden Pond, we dozed to a chorus of frogs calling to one another from across the pond.
With our stomachs rumbling once again, we prepared for dinner. Had it not been booked for a wedding reception, Earth, Hidden Pond’s farm to table restaurant, would have topped our list for dining options. Next time we’re in town, we’ll be sure to make reservations.
You can’t visit Maine without ordering a lobster dinner, and no trip to Cape Porpoise would be complete without stopping at Nunan’s Lobster Hut. This family-run restaurant has earned myriad accolades for its no-frills, lobster-in-the-rough dinners. Before you go, brush up on your lobster-cracking technique by reading Terri Nunan’s expert advice on how to eat a lobster.
Nunan’s Lobster Hut has been a family-run business since the 1950s. Photo Credit : Brenda Darroch
With a few hours to spare, we decided to stroll from the center of Cape Porpoise along Pier Road to the town wharf. It’s an enjoyable jaunt, filled with fishing boats nodding on their moorings or running aground on a mudflat, depending on the level of the tide; scores of hydrangea blossoms pushing against garden gates; and clapboard Capes bordered by impeccably maintained lawns.
Hydrangeas line the walkways along Pier Road. Photo Credit : Brenda DarrochTides can change drastically. Photo Credit : Brenda DarrochAmerican pride along Pier Road. Photo Credit : Brenda Darroch
The pier anchors Bickford Island, which connects to Cape Porpoise by a causeway. Those in the know head here to grab a bite to eat, dig for clams, or enjoy the scenic vista. There’s a clear view of Goat Island Lighthouse, and plenty of benches on which to perch as you breathe in the scent of beach roses and gaze out at the sea.
Perch on a bench and enjoy a view of the Cape Porpoise Harbor. Photo Credit : Brenda DarrochThe Cape Porpoise Pier offers an optimal view of the harbor. Photo Credit : Brenda DarrochGoat Island Lighthouse Photo Credit : Brenda Darroch
Of course, the ocean air is notorious for stimulating the appetite, so we headed to The Ramp, casual counterpart to Pier 77, to sate our hunger. Had we arrived earlier, we would have found seating inside, totally missing out on the al fresco dining experience. The patio, which overlooks the harbor, is outfitted with Adirondack chairs with arms wide enough to accommodate a bevy of plates, and that’s where we chose to enjoy our lobster rolls.
The Ramp Bar and Grill is the casual counterpart to Pier 77 Photo Credit : Brenda DarrochThe lobster rolls at the Ramp did not disappoint. Photo Credit : Brenda DarrochThe view from the patio at the Ramp Bar and Grill. Photo Credit : Brenda Darroch
Our weekend in Cape Porpoise, Maine, wrapped up far too soon for our liking, but we left feeling relaxed and rejuvenated.
Brightly colored signs point the way to Cape Porpoise attractions. Photo Credit : Brenda Darroch
Have you ever visited Cape Porpoise, Maine?
This post was first published in 2014 and has been updated.
My father was from Stockton Springs, Maine. He was born in 1915 in Sunshine, on Deer Isle, ME. He would talk about what the area was like as he grew up. I was through Maine at 10 years old and could still see awesome small towns with working water wheels. I love your magazine! Even though my dad has passed on, it keeps me closer to him. Keep up the good work!
I grew up in Cape Porpoise,my home was on Ward rd. nunan’s was a every Fri. Night religion of our family’s the Brendla’s. My brother and I made many trips to Goat Isle as kids,what a playground! Both my mother and brother ashes were spread in the inlet in front of the bench in your photo,I will one day go home again as my brother,and mom.planning a trip in Aug. Of this year,and can’t wait! A trip to the cape,no one will forget.thank you for the beautiful photos of home
I spent 27 years at Fortunes Rocks, Biddeford, Maine. My grandchildren grew up on the beautiful Fortunes Rocks Beach in the summer. We loved spending time at the Cape Porpoise Pier watching the fishing boats come in. Eating at Pier 77 and the Ramp. We always spent time in Kennebunkport. I miss this beautiful area as I had to sell my home.
Years ago, my belated husband and I decided to try this area of Maine. It was the best decision we made. And after our first visit we went every year to this area. Best food and scenery around !! And peaceful and relaxing. Can’t say enough about it. Goose Rocks Beach is wonderful. Makes me want to go back even for a day. But if too many visitors discover this piece of heaven it won’t be quiet. haha
I went to UNH, from which I graduated and had a car. I spent a great deal of time on the weekends exploring southern Maine, including Cape Porpoise, which I have always just loved. I have loved seafood, especially Maine lobster, which I am able to buy, literally hand-picked by my own hands in a local Asian market that allows you to choose your own (I discovered many years ago female lobsters taste better than male, so I only buy female, which they allow me to do!) and batter fried clams. My fathers’ family was from Maine and a great aunt, Rose, owned Hotel Vespa at Old Orchard Beach, Maine, scene of me being spoiled obscenely by her and one of her brothers, “Grampy”, who made sure the first solid food I ate was Maine lobsters and batter fried clams (he lived in Gardiner, Maine and he took me on Sunday evenings to a clam shack on the Kennebec River called Brownies, which only sold batter fried clams, my favorite way of eating fried clams…I think they charged 39 cents per paper plate…I could eat a whole plate myself as a young child they were so good! I have discovered Lena’s Seafood of Salisbury, MA makes batter fried clams and batter fried onion rings, the onion rings they prepare there are supposed to be outstanding in customer reviews. I’m looking forward to going there, which I intend to do in the near future.) I also love Maine steamers (steamed clams), which I prepare at home, Hingham, MA, when I can find them. Bertha Nunans’ method of cooking lobsters is what I have adopted, since the time that information appeared in YANKEE MAGAZINE, which is similar to the way I have always prepared them, however, using 2 inches, only, of water makes a huge difference in the taste of the lobsters. I use French celtic sea salt in the preparation, which I am able to buy at TJX companies (TJ Maxx, Homegoods and Marshalls stores) when they have it available. French sea salt is the best, due to its’ specific mineral content, medically, for you to eat. I have never run out of a supply of it, since I always look for it in their stores.
I grew up in Cape Porpoise on Pier Road, my family moved to the Florida Keys when I was 8 years old. Although I have always considered myself a Floridian, I have always felt “from” Cape Porpoise – that is the way it affects you! Many fond childhood memories. I go back as often as possible.
I grew up summering in Cape Porpoise; such great memories! Sadly, it’s changed alot . It was a hidden secret! Now it’s too expensive for the average family the last few years with all these new or changed hotels. But it will always be beautiful and my happy place!
Hi. Am I too late to get in the conversation. My wife and I travelled from ‘old’ England to New England back in 2017 when we could all travel the world. Remember those days?! We spent a month travelling New England and one of my endearing memories was cycling from our hotel in Kennebunkport out to Cape Porpoise. A misty morning in late September but the weather was idyllic as was the Cape Porpoise. After a freshly coffee at what I guess was The Ramp we stayed and had fish chowder and freshly fried calamari for an early lunch before continuing our bike ride back round the coast past Pres. Bush’s home and round to Mother’s Beach. We travelled throughout New England – Massachusetts, New Hampshire, Vermont, Connecticut but I left a bit of my heart at Cape Porpoise. I have sinced painted a scene of old lobster buoys (and since found that I wasn’t the first!), and I felt I had lived just for a short while in an Anita Shrive novel! We loved New England but Maine in particular. I come home to the UK with a great tan tinged with pink from all the lobster I devoured. Thank you New England x
Coming to Goose Rocks since 1945 as a child. Please find me a lonely widow needing companionship & I’ll move there in a minute. Always enjoyed Cape Porpoise too. Great bike ride from GRB to CP & back.
I rented a lovely apartment above a garage from a lovely couple right on the water in Cape Porpoise several years back. Easy drive into Kennebunkport for shopping and dining however The Ramp became my go to place. I can proudly say the I became a Ramp Tramp enjoying the seafood stew and a salad, with a glass of wine, almost every day there!
My father was from Stockton Springs, Maine. He was born in 1915 in Sunshine, on Deer Isle, ME. He would talk about what the area was like as he grew up. I was through Maine at 10 years old and could still see awesome small towns with working water wheels. I love your magazine! Even though my dad has passed on, it keeps me closer to him. Keep up the good work!
Oh how I miss Maine. Born and raised there, now living in S.C. There is absolutely no place like Maine.
Would love to visit
Very enticing! I’m ready to go now.
The first half of these pics/places are not in Cape Porpoise. Hidden Pond is in Goose Rocks, and the Eleanor is in Kport.
I grew up in Cape Porpoise,my home was on Ward rd. nunan’s was a every Fri. Night religion of our family’s the Brendla’s. My brother and I made many trips to Goat Isle as kids,what a playground! Both my mother and brother ashes were spread in the inlet in front of the bench in your photo,I will one day go home again as my brother,and mom.planning a trip in Aug. Of this year,and can’t wait! A trip to the cape,no one will forget.thank you for the beautiful photos of home
I spent 27 years at Fortunes Rocks, Biddeford, Maine. My grandchildren grew up on the beautiful Fortunes Rocks Beach in the summer. We loved spending time at the Cape Porpoise Pier watching the fishing boats come in. Eating at Pier 77 and the Ramp. We always spent time in Kennebunkport. I miss this beautiful area as I had to sell my home.
Years ago, my belated husband and I decided to try this area of Maine. It was the best decision we made. And after our first visit we went every year to this area. Best food and scenery around !! And peaceful and relaxing. Can’t say enough about it. Goose Rocks Beach is wonderful. Makes me want to go back even for a day. But if too many visitors discover this piece of heaven it won’t be quiet. haha
I went to UNH, from which I graduated and had a car. I spent a great deal of time on the weekends exploring southern Maine, including Cape Porpoise, which I have always just loved. I have loved seafood, especially Maine lobster, which I am able to buy, literally hand-picked by my own hands in a local Asian market that allows you to choose your own (I discovered many years ago female lobsters taste better than male, so I only buy female, which they allow me to do!) and batter fried clams. My fathers’ family was from Maine and a great aunt, Rose, owned Hotel Vespa at Old Orchard Beach, Maine, scene of me being spoiled obscenely by her and one of her brothers, “Grampy”, who made sure the first solid food I ate was Maine lobsters and batter fried clams (he lived in Gardiner, Maine and he took me on Sunday evenings to a clam shack on the Kennebec River called Brownies, which only sold batter fried clams, my favorite way of eating fried clams…I think they charged 39 cents per paper plate…I could eat a whole plate myself as a young child they were so good! I have discovered Lena’s Seafood of Salisbury, MA makes batter fried clams and batter fried onion rings, the onion rings they prepare there are supposed to be outstanding in customer reviews. I’m looking forward to going there, which I intend to do in the near future.) I also love Maine steamers (steamed clams), which I prepare at home, Hingham, MA, when I can find them. Bertha Nunans’ method of cooking lobsters is what I have adopted, since the time that information appeared in YANKEE MAGAZINE, which is similar to the way I have always prepared them, however, using 2 inches, only, of water makes a huge difference in the taste of the lobsters. I use French celtic sea salt in the preparation, which I am able to buy at TJX companies (TJ Maxx, Homegoods and Marshalls stores) when they have it available. French sea salt is the best, due to its’ specific mineral content, medically, for you to eat. I have never run out of a supply of it, since I always look for it in their stores.
Quiet? Hardly. This area of built-up and overrun. It’s not a place I’d recommend. No longer authentic. Cutesy and yuppified.
I grew up in Cape Porpoise on Pier Road, my family moved to the Florida Keys when I was 8 years old. Although I have always considered myself a Floridian, I have always felt “from” Cape Porpoise – that is the way it affects you! Many fond childhood memories. I go back as often as possible.
I grew up summering in Cape Porpoise; such great memories! Sadly, it’s changed alot . It was a hidden secret! Now it’s too expensive for the average family the last few years with all these new or changed hotels. But it will always be beautiful and my happy place!
Hi. Am I too late to get in the conversation. My wife and I travelled from ‘old’ England to New England back in 2017 when we could all travel the world. Remember those days?! We spent a month travelling New England and one of my endearing memories was cycling from our hotel in Kennebunkport out to Cape Porpoise. A misty morning in late September but the weather was idyllic as was the Cape Porpoise. After a freshly coffee at what I guess was The Ramp we stayed and had fish chowder and freshly fried calamari for an early lunch before continuing our bike ride back round the coast past Pres. Bush’s home and round to Mother’s Beach. We travelled throughout New England – Massachusetts, New Hampshire, Vermont, Connecticut but I left a bit of my heart at Cape Porpoise. I have sinced painted a scene of old lobster buoys (and since found that I wasn’t the first!), and I felt I had lived just for a short while in an Anita Shrive novel! We loved New England but Maine in particular. I come home to the UK with a great tan tinged with pink from all the lobster I devoured. Thank you New England x
Coming to Goose Rocks since 1945 as a child. Please find me a lonely widow needing companionship & I’ll move there in a minute. Always enjoyed Cape Porpoise too. Great bike ride from GRB to CP & back.
I rented a lovely apartment above a garage from a lovely couple right on the water in Cape Porpoise several years back. Easy drive into Kennebunkport for shopping and dining however The Ramp became my go to place. I can proudly say the I became a Ramp Tramp enjoying the seafood stew and a salad, with a glass of wine, almost every day there!