Magazine

ChocoLee

Lee Napoli’s handmade truffles are filled with the current darlings of the chocolate world–chiles and espresso–as well as old faves hazelnuts and Grand Marnier. 83 Pembroke St. Boston, MA 617-236-0606 chocoleechocolates.com

By Annie Copps|Dec 29 2008| Print icon

A piece of chocolate candy topped with a small chunk of white sponge cake against a plain background.

Chocolee, Boston, MA

Photo Credit: Robbins, Heath

Lee Napoli’s handmade truffles are filled with the current darlings of the chocolate world–chiles and espresso–as well as old faves hazelnuts and Grand Marnier.
83 Pembroke St.
Boston, MA
617-236-0606
chocoleechocolates.com

Annie Copps

More by Annie Copps

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