Yankee Magazine
A drone shot of Vermont Route 108 zigzagging through Smugglers’ Notch shows why it’s a favorite New England foliage drive.
Feature Spotlight
The beauty of Vermont’s Mad River Valley is no secret, but seeing it painted in autumn hues brings a feeling of discovery. Read More
Yankee senior food editor Amy Traverso shares some delicious updates to The Apple Lover’s Cookbook, including recipes for apple-infused soufflé pancakes, slab pie, cobbler, and a savory sheet-pan supper. Read More
How Ellen Sharpe's timeworn cottage on the Massachusetts North Shore became an Instagram showcase for big ideas on a budget. Read More
Highlights
- The Best 5 “Short and Sweet” Scenic Fall Drives in New England
- Night Sky Over Acadia | First Light
- High Art with Weathervane Artist Anthony Holand | Open Studio
- Grilled Flank Steak & Butternut Squash with Chimichurri-Style Sauce | In Season
- Fall Weekend in Rangeley, Maine | Weekend Away
- Fighting for Survival | The Plight of Small New England Colleges
Feature Spotlight
- Dear Yankee | September/October 2020
- Still Here | Inside Yankee
- The Heron | First Person
- Maine’s World Traveler Signpost | Up Close
- 5 Questions with Deirdre Heekin
- The Inside Scoop on Pumpkin Carving | Knowledge & Wisdom
- E.B. White | Uncommon Sense
- Beet, Fennel & Pear Soup | Cooking at Cottage Farm
- A Return to the Old Ways | Life in the Kingdom
Editorial Staff
Editor:Mel Allen
Art Director:Katty Van Itallie
Managing Editor:Jenn Johnson
Senior Food Editor:Amy Traverso
Senior Editor:Ian Aldrich
Home & Garden Editor:Annie Graves
Photo Editor:Heather Marcus
Associate Editor:Joe Bills
Senior Digital Editor:Aimee Tucker
Associate Digital Editor:Katherine Keenan