How To

If you’re using a new cast-iron stove, light only small fires for the first

If you’re using a new cast-iron stove, light only small fires for the first week or two to season the metal and reduce the risk of cracking the cast iron.

By Yankee Magazine|Mar 24 2013|

If you’re using a new cast-iron stove, light only small fires for the first week or two to season the metal and reduce the risk of cracking the cast iron.