Food
Tournedos Hanover Inn
By Yankee Magazine|Sep 23 2008|
Crispy, golden potato pancakes topped with mouth-watering filets of beef and accompanied by spicy apple chips. –Hanover Inn, Hanover, New Hampshire
Yield
Serves 2
POTATO PANCAKES
Ingredients
2 medium raw potatoes, grated and squeezed dry
1 small onion, grated
Salt and pepper
1 egg
Flour
Butter or oil for frying
Instructions
Mix together potatoes, onion, seasonings, and egg. Add enough flour to bind and make a moist batter. Spoon into frying pan and fry to golden brown on both sides.
CINNAMON APPLE CHIPS
Ingredients
2 cups apple slices
1/4 cup sugar
1 tablespoon cinnamon
Butter
Instructions
Toss apples with sugar and cinnamon and saut
TOURNEDOS
Ingredients
4 tenderloin beef filets (3 ounces each)
Butter
Instructions
Saut
