This dish was a favorite of Adlai Stevenson when he was our representative to the United Nations. Serve it with rice or buttered noodles, a mixed greens salad, and garlic bread.
6 tablespoons butter
4 tablespoons flour
3/4 cup milk
3/4 cup heavy cream
salt and pepper to taste
1 No.2 can artichoke hearts, drained, or 1 package frozen artichoke hearts, cooked
1-1/2 pounds shrimp (fresh, frozen, or canned)
1/4 pound sliced mushrooms
1/4 cup sherry
1 tablespoon Worcestershire sauce
1/4 cup grated Parmesan cheese
paprika
Preheat the oven to 375 degrees F. Melt the butter and saut