Food
Cornbread Casserole
By Yankee Magazine|Oct 11 2012|
kutv.com/recipes
Ingredients
4 cups prepared pork and beans
4 large tomatoes, quartered
1 medium size onion, sliced
4 garlic cloves, minced
1 large sausage cut into bite size slices
Extra Virgin Olive Oil
Instructions
1. Heat a large skillet and add just enough oil to lightly coat the bottom of the pan.
2. Add the onions, garlic, and tomatoes. Saut
