The Yankee Kitchen: Blue-Ribbon Apple Pie

Yankee Magazine’s Amy Traverso shares her recipe for the perfect apple pie, an American classic. Hi, I’m Amy Traverso, Lifestyle Editor at Yankee Magazine. Today, I’m going to be making one of my favorite recipes which is Blue Ribbon Deep Dish Apple Pie. It’s my favorite apple pie and it comes from my book, The […]

By Amy Traverso|Oct 08 2015|