Food
Best Deviled Eggs
By Yankee Magazine|Mar 16 2006|
recipe for 6 eggs simple recipe
Yield
6
Ingredients
6 hard cooked eggs
1/4 tsp salt
1/2 tsp dry mustard
1/4 tsp pepper
3 tablespoons salad dressing or mayonnaise
Instructions
Cut peeled eggs lengthwise in half. Slip out yolks;
mash with fork. Mix in seasonings and salad dressing.
Fill whites with egg yolk mixture, heaping it up lightly.
