Food
Apple Pancakes
By Yankee Magazine|Nov 21 2007|
These are delicious with warm maple syrup and sausages.
Yield
Makes approximately 10.
Ingredients
1 cup sifted flour
1 teaspoon baking powder
1/2 teaspoon salt
1 egg
3/4 cup milk
1 tablespoon melted butter
1/2 cup finely chopped apple
Instructions
Sift together dry ingredients. Combine egg and milk and add to flour mixture. Beat until smooth. Add butter and apple, and stir until well blended. Bake on lightly greased hot griddle, turning once.
