Even before Yankee‘s new January/February issue arrived in subscribers’ homes, the letters and e-mails started coming: “Why are you changing my Yankee?” These messages, surprisingly, give me much hope for our future, because Yankee readers care passionately about the unique little magazine they’ve always looked upon as a friend. And we never want our friends […]
By Mel Allen
Dec 27 2006
Even before Yankee‘s new January/February issue arrived in subscribers’ homes, the letters and e-mails started coming: “Why are you changing my Yankee?”
These messages, surprisingly, give me much hope for our future, because Yankee readers care passionately about the unique little magazine they’ve always looked upon as a friend. And we never want our friends to change. It’s a measure of Yankee‘s singular place in your lives that you write and call and fret a bit that maybe we won’t continue to be that friend — that slice of New England that reminds you with each issue why this little pocket of the world matters so much to our lives.
So, knowing I’ll surely hear from hundreds of you in the weeks ahead, here are some answers to the questions I know you’ll be asking.
I always loved Yankee‘s unique size. It was always so easy to carry around. Why are you making it bigger?
I’ve been here 27 years, and from my first day, we editors have struggled to reconcile Yankee‘s size with how we’ve wished we could present the stories and photos we’ve loved. Yankee became a smaller-sized magazine only because of paper shortages during World War II, and after the war, Yankee‘s founder and editor, Robb Sagendorph, stayed with it. New England, to me, is the most beautiful place in America, and I want the best chance to showcase it. I want stories to entertain, inform, and stir your curiosity — and I want enough space on the page to let that happen to the fullest. Yankee‘s mission and our inspiration haven’t changed — we’re just stretching out a bit.
I always open Yankee* from back to front because Edie Clark’s “Mary’s Farm” is my favorite page in the magazine. What did you do with it?*
I’ve been Edie’s friend and colleague since we were young editors and writers here. Nobody loves her writing more than I do. That’s why I’ve put “Mary’s Farm” prominently in the front — with room for more words, I might add.
For me, Edie’s writing is as warm and as calming as a shallow, sun-filled lake. You know how you first dip your toes in, and liking it, you’re ready to plunge in? I want readers to open Yankee, begin with “Mary’s Farm,” and then settle down for a warm, relaxing jaunt through the issue. On this farm Edie will continue to grow great words.
*You keep saying there’s lots more information on YankeeMagazine.com. I have friends who don’t own a computer and don’t want to have to buy one to keep up with *Yankee.
Fair enough. I was famous around Yankee for my reluctance to give up my typewriter. Our editor-in-chief, Jud Hale, still writes every one of his stories longhand on a lined yellow notepad. But the electronic age does let us expand a story in ways we can’t on the printed page.
If we write about a musician, for instance, we can encourage you to listen to the music at our Web site. If space in Yankee only lets us include four gardening tips, we can offer additional useful information on our Web site. Our Web site is a companion — a resource — not a substitute for Yankee.
Every library today has computers for the public. Just go in, ask the librarian to show you how to find YankeeMagazine.com, and explore. What you’ll find there is plain, simple, good New England information. And a lot of fun.
*I don’t like change one bit. *
I know. New Englanders are more set in our ways than anyone. It’s why the big chain stores have struggled more here than anywhere else to gain footholds — our town centers aren’t going to give up without a fight. New Englanders have trusted Yankee for 72 years. Each year we’ve tinkered and mended and done our best. Now, that’s one thing that’ll never change.
See you next week.
Mel Allen is the fifth editor of Yankee Magazine since its beginning in 1935. His first byline in Yankee appeared in 1977 and he joined the staff in 1979 as a senior editor. Eventually he became executive editor and in the summer of 2006 became editor. During his career he has edited and written for every section of the magazine, including home, food, and travel, while his pursuit of long form story telling has always been vital to his mission as well. He has raced a sled dog team, crawled into the dens of black bears, fished with the legendary Ted Williams, profiled astronaut Alan Shephard, and stood beneath a battleship before it was launched. He also once helped author Stephen King round up his pigs for market, but that story is for another day. Mel taught fourth grade in Maine for three years and believes that his education as a writer began when he had to hold the attention of 29 children through months of Maine winters. He learned you had to grab their attention and hold it. After 12 years teaching magazine writing at the University of Massachusetts-Amherst, he now teaches in the MFA creative nonfiction program at Bay Path University in Longmeadow, Massachusetts. Like all editors, his greatest joy is finding new talent and bringing their work to light.
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