While heading out to an island may seem like a hassle, we think these reasons to visit Nantucket make it well worth the travel time.
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Show in Slider: WWY
Show in Slider: WWY
Stovetop Clambake
Reproduce the flavors of a traditional New England beachfront clambake at home with a stovetop clambake — all you need is a large pot, some seafood, and aromatics like fennel and lemons.
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Jeremy Sewall’s Oyster Stew
Chef Jeremy Sewall uses diced apples as a garnish in his oyster stew to delicious effect, adding fennel, thyme, celery, and onion as complementary notes.