Visit Three of the Best Restaurants in the Foodie City of Portland, Maine

Portland, Maine, has been crowned the “best food city in New England,” with more great restaurants per capita than any other New England city. In this season 2 segment of “Weekends with Yankee” (episode 204), Amy and Richard are in Portland to sample the best of the best. They start at The Holy Donut, an innovative gourmet doughnut shop that uses Maine mashed potatoes in the dough to produce a moist, tasty treat in dozens of classic and seasonal flavors. Next, they visit Duck Fat for a prime example of what a fry should be: crispy, salty, fluffy on the inside, and all-around delicious. Lastly, they stop at Mami, a restaurant delivering quality, mouth-watering Japanese street food. Be careful, this episode might just have your stomach booking a trip to Portland.

About Weekends with Yankee

Produced by GBH, Boston’s preeminent public media producer, Weekends with Yankee is a Telly Award–winner in theTourism/Travel category and was recently nominated for Best New Series and Best Travel Program by The Taste Awards. Series funding for Weekends with Yankee is provided by New Hampshire Division of Travel & Tourism Development, Maine Office of Tourism, Massachusetts Office of Travel & Tourism, The Barn Yard, American Cruise Lines, and Grady-White Boats.