How to Make Mums Last Longer | Gardening Advice
Chrysanthemums are inexpensive, hardy and tolerate cool temperatures fairly well, making them a good pick for fall. Find out how to make mums last longer.

Coffee By Design | Portland, Maine
Photo Credit : Katherine KeenanNothing announces the change of the season from summer to fall in New England more than the sight of chrysanthemums — more commonly known as mums — decorating doorsteps. These hardy autumn favorites come in a variety of colors, including the traditional yellow, rust orange, barn red, and white as well as other softer color hues such as purple and pink. While mums are hardy and will tolerate cool, almost-freezing, temperatures relatively well, they are not immune to frost, and just one frosty night can do them in. Read on for tips on how to make mums last longer.
How to Make Mums Last Longer
1. Select a Healthy Plant
Choose mums that are not in full bloom. Although mums in bloom may be more attractive at the garden center, they are already well into their life cycle. There is no way to tell if the blooms have just opened or have been open for a few weeks. Mums with closed blooms indicate that the plant is in an earlier stage of its lifecycle, and when they do bloom, they will last longer than those already putting forth flowers. Also, check to make sure the stems on the plant are not bent or broken and that the leaves are green.
2. Choose the Right Container
A sturdy container will anchor the top heavy plant and support the clusters of blooms. A container that is approximately 1/3 larger than the root ball on all sides is ideal for re-potting a chrysanthemum.
3. Re-Pot Your Chrysanthemum
Gently remove the mums from the temporary container. Moisten the root ball to aid in removal if necessary. Line the bottom of the new pot with clean potting soil (approximately 1-2 inches) and place the root ball on top of the soil-lined pot. Fill the remaining open areas loosely with potting soil. Do not pack the potting soil. The roots need aerated soil to expand.
4. General Mums Care
Place the newly potted plant in a sunny area and keep the soil moist, but do not saturate. Giving your plants too much water will result in rotting stems and mushy, decaying blooms. Deadhead as needed by removing any dead or damaged flowers, leaves, and stems when necessary to keep your mum looking fresh and healthy. If a frost is expected, move the mums to a protected inside area such as a garage, shed, or barn in the evening, before the temperature drops. Place the plants back outside when the temperature rises above 50 degrees the next day. Alternatively, you can cover the potted plants with old towels or sheets to protect them from the frost, taking care to cover all exposed areas of the plant.
Do you have any advice on how to make mums last longer?
This post was first published in 2014 and has been updated.
Thanks great advice, can you -pant mums to come back next year?
How to tell if a mum is annual or perennial?
Usually the mums sold in spring are the hardy mums that last from year to year. After planting them, I cut the stems back to about 3” every 2-3 weeks until the end of July. Then I let them grow normally. Cutting back produces many more flowers. After they are done blooming for the year and the ground is frozen, I cut them back and cover with mulch. I have had some of the plants for many years but not all live more than 3 years. The mums sold in fall are usually not the hardy variety and are only used as an annual. I still try to overwinter them and sometimes it works.
Hi Shelley…I just read your great article on MUMS. I wanted to share my Mum experience. For the first time last fall I planted my spent Mum plant in my raised garden…told it is not a hardy Mum, and probably won’t take root. Low-and-behold, I have a beautiful, gigantic, awesome Pink/Burgundy explosion! It is approx. 4-5ft. In diameter, and suffocated all my annuals; but, worth the beautiful sight!
Have you seen anything like it?
Rhonda A.
Hi Shelley…I just read your great article on MUMS. I wanted to share my Mum experience. For the first time last fall I planted my spent Mum plant in my raised garden…told it is not a hardy Mum, and probably won’t take root. Low-and-behold, I have a beautiful, gigantic, awesome Pink/Burgundy explosion! It is approx. 4-5ft. In diameter, and suffocated all my annuals; but, worth the beautiful sight!
Have you seen anything like it?